Baked Crunchy~liscious Pork Chops
4 pork loin chops (1/2 inch thick)
1 egg
2 tablespoons milk
1 cup packaged corn bread stuffing mix/crushed fine
salt and pepper to taste
Preheat your oven to 425 degrees.
Beat egg and milk together in a dish. Put the cornbread crumbs in a separate dish. Trim the pork chops of fat. Sprinkle each with salt...
Read more »










